The Bold Voice of J&K
Yearly Archives

2017

Healthy cupcakes

Ingredients For the batter 1/2 cup rice (chawal), soaked and drained 1/4 cup toovar (arhar) dal, soaked and drained 1 tbsp urad dal (split black lentils), soaked and drained 1 tbsp green moong dal (split green gram) , soaked and drained, 1…
Read More...
WP Twitter Auto Publish Powered By : XYZScripts.com